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The chains and accessories for the transport of white meat in the processing lines are subjected to carbonitriding treatment, to resist wear and thermal changes. Chains which are supplied electrolytically galvanised, have particularly restricted measurement tolerances, as they are required to adjust to the characteristics of the rolling hollow wheels. Other sectors that use these chains are spiral bakery industrial facilities, for the handling of bread during the cooking process: once again the chains undergo case-hardening treatments. Finally, small diameter chains are used for the transportation and handling of eggs.
This section of the catalogue is specifically dedicated to drive chains in use in slaughterhouses and meat processing plants. The chain is rigorously calibrated and case-hardened to provide long life and economy of use. The tolerances provided allow it to be used in conjunction with the many different poultry and turkey conveyor forks made by various machinery manufacturers. The possibility of using the CLS (chain life simulator) allows MF to design customised chains that differ from the reference standard. design bespoke chains that differ from the market standard.